Culinary Vietnam

Chef and author Daniel Hoyer has been traveling in Vietnam and he has fallen in love with the country, the people and especially the food.

We travelled together throughout Vietnam taking photographs for his newest cookbook, Culinary Vietnam. From North to South, the images start at Bac Ha market near the Chinese border, then move down through Sapa, Hanoi, Hue, Hoi An, Nha Trang, Saigon (Ho Chi Minh City) and finally Can Tho in The Mekong Delta. The book is due for release late 2008.

Assignment for GIBBS SMITH, USA.

Flower H'Mong at Bac Ha Market Sapa Street Food Sapa Market Cooking in Dzay House Black H'Mong Garden Black H'Mong Cooking Sapa Market Hanoi Street Vendors Hanoi Street Vendors Highway4 Restaurant, Hanoi Hue Market Hue Market Hoi An Street Vendors Hoi An Market Saigon Motorbike Saigon Street Food Can Tho Floating Market Can Tho Floating Market Can Tho Floating Market Making Noodles in Can Tho

More images on the slideshow and blog.